Description
Thai White Guava a fast-growing tree that yields sweet, mild-flavored fruit creamy white flesh, a hardy, easy-care variety perfect for home garden. The Thai fruit is a large, crisp tropical fruit featuring bumpy green skin, mild white flesh, and a refreshing, pear-like crunch.
The fruit is commonly eaten semi-ripe and is rich in vitamin C which exceptionally firm, dense, and crunchy—similar to a pear or apple—rather than soft or mushy.
Care instruction:
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Full-sun required
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Water daily when the tree is small. Water every other day for medium tree.
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Fertilizer: every 3 months with 10-10-10 or 12-8-6. Don't add fertilizer when first planting it in the ground or transplanting to the bigger pots.
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Soil: well-drained with good potting soil or organic soil.
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USDA zone: 9-11.
