Description
The Fruit Cocktail mango is a rare mango variety that developed by Gary Zill in Florida. It gets its name from its complex flavor profile, which tastes remarkably like a childhood fruit cup, offering sweet notes of peach, pineapple, guava, and citrus.
The fruit is roundly/ovately shaped, medium sized, and turns yellow. The flesh is fiberless and has an extravagantly rich bouquet and flavor.
Fruit Cocktail Mangos are considered a mid-season mango (June – July). It's considered a medium-sized mango tree. They have a moderately vigorous & upright growth habit that produces a dense canopy.
Care instruction:
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Full-sun required
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Water daily when the tree is small. Water every other day for medium tree.
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Fertilizer: every 3 months with 10-10-10 or 12-8-6. Don't add fertilizer when first planting it in the ground or transplanting to the bigger pots.
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Soil: well-drained with good potting soil or organic soil.
