Description
The 'Ice Cream' mango is a semi-dwarf mango cultivar that originated in Trinidad and Tobago and was later introduced to Florida.
The fruit are small, ovate-round in shape, and turn slightly yellow when they ripen. The flesh is fiberless with a very unique and complex flavor loaded with spice notes and sweetness. It is comparable in flavor to mangos like White Pirie and Imam Passand.
Care instruction:
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Full-sun required
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Water daily when the tree is small. Water every other day for medium tree.
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Fertilizer: every 3 months with 10-10-10 or 12-8-6. Don't add fertilizer when first planting it in the ground or transplanting to the bigger pots.
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Soil: well-drained with good potting soil or organic soil.